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Club members and special offer clients please email your details and order request to

Our wine brand is TRELLIS. Since 2007 owner Greg Dunnett and winemaker Luke Houlihan

have produced exemplary wines consistently endorsed by  James Halliday's Wine Companion.

Trellis was a ‘TOP 10’ new winery of 2012 with the following track record:

07 Syrah 94 pts, 08 Chardonnay 95 pts, 08 Pinot Noir 94 pts, 09 Syrah 94 pts, 10 Chardonnay 94 pts, 10 Pinot Noir 94 pts, 

10 Syrah 94 pts, 12 Chardonnay 90 pts, 12 Pinot Noir 96 pts, 12 Syrah 90 pts, 13 Riesling 94pts, 13 Chardonnay 95 pts, 15 Pinot 93 points




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2015 Trellis Yarra Valley Pinot Noir

Complex with dark berry and undergrowth tones along with pretty floral aromatics. Bright fruit and earthy tones on the palette accompanied with a seamless profile of fine tannins and great line and length. 93 pts Halliday

Vinification: 20% whole bunches with the balance de-stemmed into open fermenters. 10% 777 clone/90% MV6 clone. Matured in French Oak Puncheons (15% new) for 10months. 


2014 Trellis Heathcote Syrah

Elegant with mid-weight finesse, floral and red berry fruit with a nuanced spice and subtle earthiness on the nose with a finely textured tannin profile. 90 pts Halliday

Vinification: De-stemmed into open fermenters for wild/ natural fermentation. Hand plunged twice daily over 8 days. Left on skins for a further 7 days then pressed off. Matured in older French Oak puncheons Aged 18 months, then racked out of oak to tank & lightly filtered. 


2015 Trellis Heathcote Syrah

A little bigger in style than the 2014, briary with black cherry, long finish with fine talc like tannins. 92 pts Halliday

Vinification: De-stemmed without crusher rollers to open fermenters. Pumped over 2 x day until dry. Pressed to older French oak puncheons for MLF. Left on lees to build palate structure.


  • All wines $25 per bottle*
  • Orders, min 12 bottles can be straight or mixed packs
  • Freight is $20 per case to anywhere in Australia
  • We do have a cellar door licence and group tastings can be arranged.
  • Minimum charge is $10/head which is refundable on purchase.
  • Beer and wine producers licence #36061127
  • Simply email us your details and we’ll contact you prior to sending your order.
  • *occasionally specials are offered for promotional events





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